Increase Sales With Faster Beverage Service

Auto-Rinse™ provides a better process for cleaning drink-making tools, improving efficiency, sanitation, & water-savings

3 Pieces Of Equipment In A Single, Compact Footprint

Clean Tools Are Critical For Efficiency & Profitability

Your staff can't work quickly AND make great drinks without them!

Tools used for making drinks - Boston Set, Mixing tins, mixing glasses, shot glasses, strainer, and milk-frothing pitcher
Classic Martini, strawberry shake, cappuccino, bubble tea

The Old Ways Of Cleaning Drink-Making Tools Are Not Good Enough

These workarounds waste time and resources

(hover or tap over each method to see why)

Beer Glass Rinsers

Mixology Units

Glass Washers

Hand & Dump Sinks

3 Compartment Sinks

Soda Guns

Watch the video below to see Auto-Rinse™ vs. these methods

Why do bar tools end up in contaminated sinks?

Bar Tools in dump sinks and hand sinks

Because cleaning them the old way takes too long!

That's why they're thrown in the nearest sink to be dealt with later.

These tools are often RE-USED without being sanitized, WHICH CAN SPREAD DISEASE

Auto-Rinse™ only takes 2-3 seconds to load,
so your staff can now clean as they go!

Omni-Rinse 3 Step Process

A dedicated, clean zone for rinsing keeps tools out of dirty sinks!

When cleaning becomes part of drink-making, both efficiency and sanitation improve.

Bartenders can work faster, which makes the entire front of house more efficient. 

Bar tools are kept out of contaminated sinks, decreasing the spread of disease.

Servers spend less time waiting for drink orders, and more time engaging with guests to increase sales.

Auto-Rinse™ Is Super-Easy To Clean

All removable components can be placed on a standard glass rack.

When regular maintenance is convenient, it’s more likely to happen.

Operators Believe in Auto-Rinse™

"Auto-Rinse makes a bartender’s life easier, more efficient and the biggest plus – speed of service better. Nobody likes change; especially stubborn bartenders. But they will adapt, and of course realize it is much better once they get used to it."
Tim Ryll
Bar Director, Four Corners Tavern Group
"This little contraption really helped speed up the drink making process in our high volume concept."
Michael Garcia
Assistant General Manager, Fat Rosie's Tequila and Taco Bar
"Omni-Rinse helps my front of house staff work more efficiently and with a higher level of cleanliness than before. It really helps the bartenders with the cocktail menu."
Armando Villalobos
General Manager, Morton's the Steakhouse

Well-known brands, emerging groups, and independents all see value in Auto-Rinse™

Bartenders Love Auto-Rinse™!

Turn the sound on to hear what they have to say about it

5 Installation Options For Easy Implementation

Take A Quick Tour Of
The Installation Options!

Click on the pics below for more details and to see spec sheets

Retrofitting Auto-Rinse™ into an existing bar is easy. No special hardware required. Just a few fasteners and a small amount of wall space. Your bartenders will thank you.

List Price: $1,899.00 – contact your dealer for a quote

The Table Top Base was designed for the coffee and bubble tea worlds. They know that rinsing is a thing–they do it every time they make a latte, cappuccino, or boba tea. A lot of bars have also used this installation option for retrofitting. Use the Table Top Base to place Auto-Rinse™ on a countertop, table, or equipment stand.

List Price: $2,079.00 – contact your dealer for a quote

The Underbar Bracket offers 2 installation options: hanging it from beneath the bar, or mounting it to the die wall. Hanging the unit allows it to be flush and level with the spill rail. Mounting Auto-Rinse™ to the die wall places it conveniently within arm’s reach. The Underbar Bracket makes retrofitting easy.

List Price: $2,094.00 – contact your dealer for a quote

 

Bar designers asked us to put legs on Auto-Rinse™ for ease of installation, but we decided to take it a few steps further. Instead of killing the floor space under the unit, we decided to provide storage. If we have the privilege of being specified in your bar design, we want to provide you the most value. 

List Price: $4,305.00 – contact your dealer for a quote

Auto-Rinse™ coupled with the Utility Station creates the maximum amount of value in a 2′ x 2′ footprint. This allows bartenders to use the space as they see fit–for storing glassware, bottles, blenders, juicing machines, and more. Every beverage program has different needs, and every bar team works their own way. Omni-Rinse® respects that. Just add the Auto-Burn™ Ice Bin, and you have the most compact, efficient bar station on the planet.

List Price: $5,943.00 – contact your dealer for a quote

Making beverage service more efficient makes your business more profitable.

Increasing sanitation gives your customers peace of mind.

Interested? Fill out the form so we can get in touch

Let's start a conversation to see if Auto-Rinse™ makes sense for your operation.

Frequently Asked Questions

Where do I install Auto-Rinse™?

The best place to install it is right next to the ice bin. That way, bartenders can keep making drinks without taking any steps to clean their tools.

How do I install Auto-Rinse™?

We offer 5 installation options for maximum versatility. The optional Installation Kit makes connecting to water easy (*30 psi required).

Why wouldn’t I just get a beer glass rinser?

Auto-Rinse™ automatically cleans 2 vessels (inside & out) AND a Hawthorne strainer simultaneously. The shaker ice dumped into the unit is melted by the rinse water. Auto-Rinse™ uses warm water, which cleans better.

What kind of maintenance does it need?

The cartridge inside the self-metering valve eventually needs to be replaced. The unit should be cleaned regularly, like anything else. The great part: all internal components can be removed and placed on a single glass washer rack.

Does Auto-Rinse™ sanitize?

No. It rinses with warm water, and is
not meant to wash & sanitize glassware.

How much electricity does it use?

None. Auto-Rinse™ uses ZERO electricity, and operates on water pressure only.

Is Auto-Rinse™ a dump sink as well?

The Dump Area is for shaker ice only. It should not be used as a general dumping area.

Does Auto-Rinse™ splash a lot?

No. Water gently cascades over the outside surfaces of tins/glasses, while the inner surfaces are rinsed with more force.

Still Not Convinced?

We understand. That was a lot of information.

Let's take a second to address your concerns. You might be thinking...

"We don't have enough space."

All you need is 15″ of lateral space in your underbar to make it fit. 

Our customers just do a little rearranging because they know it’s worth it.

That’s what Ranalli’s, Fat Rosie’s, Morton’s of Schaumburg, Morton’s of Rosemont, Peninsula Hotel Chicago, and many others did.

You can make space for it too!

"We don't get busy enough for it."

Every restaurant has high volume periods.

Holidays and special occasions are great opportunities to gain new customers.

Auto-Rinse™ keeps your staff ready for those unexpected rushes. 

"What we do now is good enough."

The pandemic has made consumers much more aware of cleanliness.

Auto-Rinse™ shows guests that you take sanitation seriously.

"We don't really need it."

If you want to make your servers and bartenders more efficient,

you should consider Auto-Rinse™.

Want to talk it over?

Fill out the form so we can get in touch with you.
Let's have a discussion to see if Auto-Rinse™ is a good fit.